Pla Pao
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The best ways to eat a whole fish
is by grilling it the Thai way,
known as pla pao (»ÅÒà¼Ò).
The fish is coated in a thick layer of salt,
slow roasted over charcoal,
and eaten with a garlicky spicy chili dipping sauce
known as sauce seafood.
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Larb Moo
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Thai larb made with minced pork
is one of the most popular
Thai streets foods
in Isaan cuisine.
It's a wonderful combination of minced pork,
lime juice, chili flakes, fish sauce,
and herbs to give it a refreshing touch.
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